Working Principle of Induction Cooker

  • The induction cooker is mainly based on electromagnetic induction.
  • Current generates a variable magnetic field through the coil wire.
  • Eddy current is generated at the bottom
  • when the magnetic field induces the iron pot on the cooker.
  • A large amount of thermal energy produced can heat the bottom quickly, thus warming up the food.

Cocoa Wong

Cocoa Wong

Hi, I’m Cocoa Wong, the sales manager of ylckitchen.com, I’ve been working for a factory in China that produces kitchen equipment for 8 years now, I believe my professional knowledge and rich experience of foreign trade could provide our clients excellent purchase service.

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